SEAQUEENS CO., LTD
Business category 1 | Frozen Seafood |
Business category 2 | Fish |
Business category 3 | Frozen Food |
City ( of main office ) | Thành phố Hồ Chí Minh, VN, Vietnam |
Address | 1005 Lac Long Quan Street, Ward 11, Tan Binh District |
Phones | +84-8-3842 4872 |
Fax | +84-8-3842 4871 |
Web site | www.seaqueens.vn |
About | We are a trusty and senior processor and exporter of fish & seafood in Vietnam. We have been supplying a full range of frozen sea-marine fishes to oversea market. We’re collecting fish along Vietnam sea-gates and deliver to the factory under global quality control system: HACCP, HALAL, ISO, BRC, IFS. Our product is strictly supervised and inspected by highly-experienced QC team to ensure highest quality for each shipment. Over 15 years of experience in fishery industry: catching, manufacturing, quality control, we meet our various customers, even most fastidious clients with excellent quality assured, most reasonable price & commitment on in-time shipment. Our seasonal products for sales, as follow: 1. Indian mackerel ( Rastrelliger kanagurta ) 2. Short body mackerel / Indo-pacific mackerel ( Rastrelliger brachysoma ) 3. Horse mackerel / Hardtail scad ( Megalaspis cordyla & Trauchurus trauchurus ) 4. Sardine / Dotted gizzard shad ( Konosirus punctarus ) 5. Pangasius / Panga / Basa / Dory ( Pangasius hypophthalmus ) 6. Moon fish ( Mene maculata ) 7. Round scad / Blue scad mackerel / Japanese scad ( Decaplerus maraadsi ) 8. Layang scad / Muroaji ( Decapterus macrosoma ) 9. Yellowtail scad ( Atule mate ) 10. Yellowstrip trevally ( Selaroides leptolepis ) 11. Skipjack tuna ( Katsuwonus pelamis ) 12. Bonito tuna ( Sarda orientalis / Euthynnus affinis ) 13. Bullet tuna ( Auxis rochei ) & Frigate tuna ( Auxis thazard thazard ) Kindly welcome your soon enquiry for building up good & long-time business relationship with us. Best regards, Michael Nguyen Sales Manager SEAQUEENS CO., LTD Email: mike.seaqueens@gmail.com mike.seaqueens@hotmail.com Skype: seaseafoods |
Date | 2012 Jun 10, 19:06 |